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HRANITHERM 603.01 Wit - EVA Hot Melt

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Verpakking
5 kg
 
20 kg
 

Productomschrijving

White unfilled hot melt adhesive based on EVA in granules is intended for gluing furniture edges. It is suitable for soft-forming applications and for IMA and HOMAG centres.

Examples of use:

  • gluing ABS edges with primer,
  • gluing laminate edges,
  • gluing veneer edges,
  • gluing PVC and PP edges,
  • soft-forming applications.

Characteristics:

White hot melt adhesive Hranitherm 603.01 based on EVA is suitable for gluing edges using edge-banding machined with medium to higher feed rate. It is also characterised by high thermal resistance, medium open time and high strength of the bonded joint. Available also in transparent colour (Hranitherm 603.00).

Brookfield viscosity (200°C at 27/2 rpm)

60,000-85,000

mPas

Softening point (ring and ball method)

105–115

°C

Density at 20°C

1.00

g/cm3

Suitable working conditions:

Temperature in vessel

Temperature on roller

Material moisture content

Ideal feed rate

Spread

 

170–190

190–220

8–10

8–30

145–210

 

°C

°C

%

m/min

g/m2

Application:

When using the hot melt adhesive, observe the application temperature and check it on a regular basis by measuring on the roller or nozzle. The temperature shown on the edge-banding machine control panel may differ from the actual temperature. Lower temperature of the adhesive may affect its open time and consequently impair the bonded joint quality. At a higher temperature, the adhesive may degrade, which affects its colour, viscosity and adhesion. When banding edges from various materials, regular testing of banding strength and quality is advisable. Recommended temperature of the environment and materials is
15–25°C.

Clean any residual adhesive on furniture elements using Hraniclean 01 (08). In glue pots use Jowat 236.50.

For additional information please refer to the material technical and safety data sheets.

Packaging and storage:

Keep in original container. If stored in closed containers in a cold and dry place at temperatures not exceeding 20°C, the shelf life is 24 months.